Features
Magist Hydro Range – the balance between protein and carbohydratesThe Magist Hydro Range was developed by specialists and is produced by experts in a gentle manufacturing process in order to be able to guarantee maximum success on the water.
The use of the most modern and fresh raw materials as well as the perfect balance between nutritional value and digestion as well as proteins and carbohydrates make these natural products the ideal companion at home and abroad all year round. With its different variations in taste – from fruity to creamy to fishy – and color, the range appeals to a wide variety of preferences.
Whether on the home pond or on the large bodies of water in Europe, the Magist Hydro Range – the path to success.
A targeted selection of the raw materials is the guarantee for an adequate supply of proteins and certifies the Magist Hydro Range a high level of acceptance at the feeding place. A modern steam cooking process protects almost all nutrients and amino acids in the product during production. In addition, the bait retains its exceptional attractiveness.
Intense roasted aromas of the flours, different types of freshly ground grain, NHDC-Sweetner, slight bruising of the boilies that occur during the gentle steam cooking process: all of these are the quality features that characterize the Magist Hydro range.
The use of the most modern and fresh raw materials as well as the perfect balance between nutritional value and digestion as well as proteins and carbohydrates make these natural products the ideal companion at home and abroad all year round. With its different variations in taste – from fruity to creamy to fishy – and color, the range appeals to a wide variety of preferences.
Whether on the home pond or on the large bodies of water in Europe, the Magist Hydro Range – the path to success.
A targeted selection of the raw materials is the guarantee for an adequate supply of proteins and certifies the Magist Hydro Range a high level of acceptance at the feeding place. A modern steam cooking process protects almost all nutrients and amino acids in the product during production. In addition, the bait retains its exceptional attractiveness.
Intense roasted aromas of the flours, different types of freshly ground grain, NHDC-Sweetner, slight bruising of the boilies that occur during the gentle steam cooking process: all of these are the quality features that characterize the Magist Hydro range.
A balanced source of food, an excellent metabolism and a high level of attractiveness are the attributes of the success of the MAGIST HYDRO RANGE!
products number (s) of the manufacturer
2204204















Rezensionen
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